Description

Our sage, onion & rosemary stuffed breast of lamb is a classic British favourite, perfect for Sunday roasts, family gatherings, and special occasions. We take succulent, ethically sourced lamb breast and generously stuff it with a fragrant blend of fresh sage, onions, and aromatic rosemary stuffing, creating a dish bursting with flavour. The combination of tender, juicy lamb and perfectly balanced herbs ensures every bite is rich and satisfying. Ideal for roasting to a golden perfection, this stuffed lamb breast pairs beautifully with roast potatoes, seasonal vegetables, and a rich gravy for a traditional, comforting meal.

Lamb with Stuffing: (Lamb, Seasoning: (Breadcrumb (Wheat Flour (Calcium Carbonate, Iron, Niacin, Thiamin) Water, Salt, Yeast Rusk (Wheat) (Wheat Flour (Calcium Carbonate, Iron, Niacin, Thiamin, Salt) Onion (5.9%), Salt (contains E535 anticaking agent), Sage (2.4%), Sugar, Rapeseed Oil, Pepper, Parsley)), Rosemary: (Rosemary)

ALLERGENS: Rusk, Wheat