Description

Hand-pressed using the finest dry-aged chuck steak and perfectly balanced with aged rib cap fat for exceptional flavour and juiciness. Crafted for a rich, premium burger experience that’s far from ordinary.

Perfect for grilling, frying, or BBQing, Butcher's Burgers are ideal for any occasion – whether it's a summer gathering, a quick weeknight dinner, or a gourmet burger night. These burgers can be enjoyed on a toasted bun with your favourite toppings, or simply paired with a side of crispy fries or a fresh salad for a more casual meal.

Beef, Seasonng: (Rusk (Wheat), Salt, Dried Onion (Sulphite), Dextrose, Preservative E221 (Sulphite), Stabilisers (Diphosphates E450), Flavour Enhancer E621, Acidity Regulator (Citric Acid), Mustard Powder, Dried Garlic, Hydrolysed Vegetable Protein (Soya), Natural Flavourings, Colour (Carmine), Flavouring.)

ALLERGENS: Mustard, Rusk, Soya, Sulphite, Wheat